33 verses
Leviticus 22 instructs priests and Israelites on the proper handling of holy offerings, emphasizing purity, prohibition of unclean or blemished sacrifices, and the conditions for acceptable offerings.
The chapter opens with Moses receiving directives from the LORD to command Aaron and his sons to keep themselves and their offerings separate from any profane use, reinforcing the sanctity of the holy name. It outlines strict rules for those who become unclean—through disease, contact with the dead, or other uncleanness—requiring them to refrain from eating holy foods until cleansed by water and sunset. The text forbids non-priests, strangers, or hired servants from consuming holy food unless purchased by the priest, and it sets limitations on whom a priest’s children may eat. It then details which animals and parts are acceptable for offerings: a blemish-free male animal may be offered for vows, freewill, or peace offerings, while any defect makes it ineligible. Additional prohibitions cover consumption of broken, bruised, or diseased items, and the chapter ends with practical guidelines on the timing of animal sacrifices and the requirement to consume thanksgiving sacrifices the same day. The chapter emphasizes obedience to God's commandments to maintain holiness and avoid sin.
neutral
The chapter presents legal instructions without emotive language.